When looking back at South Africa’s history, there’s one wine that put us on the…
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As the first electric fridge was only invented in 1913, humans have found ways of…
Since before the invention of the alphabet, mathematics or even the wheel, people were drinking…
Let’s get one thing straight – old steak and aged steak are two completely different…
For winemakers, blending is the ultimate form of creativity. It’s the moment they have the…
Humans owe a lot to shellfish, particularly the humble mussel. There’s evidence that South Africans…
The story of Chenin Blanc is one of the underdog. Leaving its homeland of the…
While a staple for some and unnervingly adventurous for others, steak tartare has always been…
Some drinks are canonical with summer. A glass of rosé, a fruit-garnished cocktail, an ice-cold…
There are some foods that simply scream luxury: caviar, lobster, truffles… but for many, the…